Turmeric: The Spice of Health and Taste
Beginning For more than 4,000 years, people have seen turmeric as more than just a spice. It is a golden gem of health, culture, and culinary history. This bright rhizome, called the “Golden Spice of India,” has been used to color everything from Ayurvedic medicines from long ago to modern superfood lattes. At Bitepep, we…